Written by CalorieData Nutrition TeamReviewed by a Registered DietitianLast Updated: March 2026
Compiled from the manufacturer's product label โ€” not a USDA record | Editorial guidelines

Calories in Yogurt

59 calories per 100g

10g protein3.3g carbs0.4g fat0g fiber

Yogurt contains 59 calories per 100g. Contains 10g of protein per 100g.

Get the complete nutrition breakdown, macros, serving sizes, and health benefits below.

How Many Calories in Your Portion of Yogurt?

Almost nobody eats exactly 100 grams. Enter the amount you actually had and every number below updates.

59 calories in 100 g of Yogurt

Protein

10g

Carbs

3.3g

Fat

0.4g

Fiber

0g

Sugar

2.8g

Sodium

41mg

Share of a
calorie day

This portion is 2.9% of a 2,000-calorie day. Work out your own daily target โ†’

Scaled from the 59 calories per 100 g shown above. Weights are converted at 1 oz = 28.35 g.

Nutritional Highlights

๐ŸŽฏ

Low Calorie

Just 59 calories per 100g

๐Ÿฅฉ

Good Protein Source

10g protein per 100g

โœจ

Low Fat

Only 0.4g fat per 100g

๐Ÿฅ‘

Low Carb

Just 3.3g carbs per 100g

Nutrition Facts

Per 100g serving

Calories59
Total Fat0.4g
Total Carbohydrate3.3g
Dietary Fiber0g
Sugars2.8g
Protein10g
Sodium41mg

Macronutrient Distribution

Protein10g (68%)
Carbohydrates3.3g (22%)
Fat0.4g (6%)

Calories by Serving Size

100 grams59 cal
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What Else Is 59 Calories?

Every food below is compared per 100 g, the same basis as the 59 calories in Yogurt.

Compare Yogurt with Similar Foods

See how Yogurt stacks up against other foods in nutritional value:

About Yogurt Nutrition

This nutritious food can be part of a healthy, balanced diet. Understanding its nutritional profile helps you make informed choices about incorporating it into your meals and snacks.

With 59 calories per 100 grams, Yogurt provides 10g of protein,3.3g of carbohydrates, and 0.4g of fat.

Macronutrient Breakdown

Health Benefits of Yogurt

  • Provides essential nutrients your body needs for daily functions
  • Can be part of a balanced, varied diet
  • Offers macronutrients (protein, carbohydrates, or fats) for energy
  • May contain vitamins and minerals supporting overall health
  • Natural foods typically offer benefits over highly processed alternatives

How to Eat Yogurt

This food can be prepared in various ways to suit your taste preferences and dietary needs. Experiment with different cooking methods and seasonings to find preparations you enjoy. Pairing with other nutritious foods creates balanced, satisfying meals.

Selection and Storage

Choose fresh products that look and smell appropriate for the food type. Store properly according to food safety guidelines - refrigerate perishables promptly and use within recommended timeframes. Check expiration dates and inspect packaging for damage.

Dietary Considerations

Consider how this food fits into your overall dietary pattern and health goals. Portion size matters - even nutritious foods should be consumed in appropriate amounts. Those with allergies, intolerances, or specific health conditions should consult healthcare providers about individual dietary needs.

Frequently Asked Questions About Yogurt

How many calories are in Yogurt?

Yogurt contains 59 calories per 100 grams. A typical serving may contain more or fewer calories depending on the portion size. For example, a standard serving contains approximately 50 calories.

Is Yogurt good for weight loss?

Yes, Yogurt is relatively low in calories with only 59 calories per 100g, making it a good choice for weight loss diets when consumed as part of a balanced eating plan.

Is Yogurt high in protein?

Yogurt is a good source of protein with 10g per 100g. While not the highest protein food, it contributes meaningfully to daily protein needs.

What vitamins and nutrients are in Yogurt?

Yogurt provides several important nutrients including 10g of protein,3.3g of carbohydrates (including 0g of fiber and 2.8g of sugar), and 0.4g of fat per 100g. It also contains 41mg of sodium. The specific vitamin and mineral content varies, but yogurt can contribute to a balanced, nutritious diet.

Quick Nutrition Facts

CategoryDairy
Calories/100g59
Protein10g
Carbs3.3g
Fat0.4g

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Data Source

Compiled from product label

Yogurt has no matching record in USDA FoodData Central, so these values were compiled from the manufacturer's published Nutrition Facts panel. They are not USDA-verified.

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Data Accuracy Note: Most nutrition values are based on USDA FoodData Central laboratory analysis; the rest are taken from the manufacturer's published Nutrition Facts panel, and each food page says which applies. Actual values may vary based on growing conditions, preparation methods, and specific product brands. Values are rounded to one decimal place.