Whole Wheat Bread vs Apple

Complete nutrition comparison per 100g serving

Which is Healthier?

Whole Wheat Bread is generally healthier

Whole Wheat Bread comes out ahead in this comparison, winning in 3 out of 5 key nutritional categories. It has more protein (3.6g vs 0.3g), more fiber (6.8g vs 2.4g), less sugar (3.8g vs 10g), making it the better choice for most health goals.

Quick Summary

Fewer Calories

Apple

52 kcal

More Protein

Whole Wheat Bread

3.6g

More Fiber

Whole Wheat Bread

6.8g

Less Sugar

Whole Wheat Bread

3.8g

Visual Comparison

Caloriesper 100g
Whole Wheat Bread
247
Apple
52
Proteinper 100g
Whole Wheat Bread
3.6g
Apple
0.3g
Carbohydratesper 100g
Whole Wheat Bread
41g
Apple
14g
Fatper 100g
Whole Wheat Bread
3.6g
Apple
0.2g

Side-by-Side Nutrition Table

NutrientWhole Wheat BreadAppleDifference
Calories247kcal52kcal+195.0kcal
Protein3.6g0.3g+3.3g
Carbohydrates41g14g+27.0g
Fat3.6g0.2g+3.4g
Fiber6.8g2.4g+4.4g
Sugar3.8g10g-6.2g
Sodium421mg1mg+420.0mg

Serving Size Comparison

All values above are per 100g. Here's how they compare in common serving sizes:

Whole Wheat Bread

Per 100g:247 calories
Per cup (150g):371 calories
Per serving (85g):210 calories

Apple

Per 100g:52 calories
Per cup (150g):78 calories
Per serving (85g):44 calories

Diet Compatibility

Whole Wheat Bread

VeganVegetarian

Apple

Low-CalorieVeganVegetarianPaleoLow-Sodium

When to Choose Whole Wheat Bread

  • Higher in protein (3.6g vs 0.3g)
  • More fiber (6.8g vs 2.4g)
  • Less sugar (3.8g vs 10g)

Common Uses

Side dishesBreakfastMeal baseEnergy food
View full Whole Wheat Bread nutrition →

When to Choose Apple

  • Lower in calories (52 vs 247)
  • Lower in carbs (14g vs 41g)
  • Lower sodium (1mg vs 421mg)

Common Uses

Fresh snacksSmoothiesDessertsBreakfast bowls
View full Apple nutrition →