Tuna vs Egg

Complete nutrition comparison per 100g serving

Which is Healthier?

Tuna is generally healthier

Tuna comes out ahead in this comparison, winning in 4 out of 5 key nutritional categories. It has fewer calories (132 vs 155), more protein (29g vs 13g), more fiber (0g vs 0g), less sugar (0g vs 1.1g), less sodium (41mg vs 124mg)making it the better choice for most health goals.

Quick Summary

Fewer Calories

Tuna

132 kcal

More Protein

Tuna

29g

More Fiber

Tuna

0g

Less Sugar

Tuna

0g

Visual Comparison

Caloriesper 100g
Tuna
132
Egg
155
Proteinper 100g
Tuna
29g
Egg
13g
Carbohydratesper 100g
Tuna
0g
Egg
1.1g
Fatper 100g
Tuna
1.3g
Egg
11g

Side-by-Side Nutrition Table

NutrientTunaEggDifference
Calories132kcal155kcal-23.0kcal
Protein29g13g+16.0g
Carbohydrates0g1.1g-1.1g
Fat1.3g11g-9.7g
Fiber0g0g0.0g
Sugar0g1.1g-1.1g
Sodium41mg124mg-83.0mg

Serving Size Comparison

All values above are per 100g. Here's how they compare in common serving sizes:

Tuna

Per 100g:132 calories
Per cup (150g):198 calories
Per serving (85g):112 calories

Egg

Per 100g:155 calories
Per cup (150g):233 calories
Per serving (85g):132 calories

Diet Compatibility

Tuna

Low-CarbHigh-ProteinPaleoLow-Sodium

Egg

KetoLow-CarbVegetarianPaleoLow-Sodium

When to Choose Tuna

  • Lower in calories (132 vs 155)
  • Higher in protein (29g vs 13g)
  • More fiber (0g vs 0g)
  • Lower in carbs (0g vs 1.1g)
  • Less sugar (0g vs 1.1g)
  • Lower sodium (41mg vs 124mg)

Common Uses

Main dishesMeal prepGrillingHigh-protein meals
View full Tuna nutrition →

When to Choose Egg

    Common Uses

    Main dishesMeal prepGrillingHigh-protein meals
    View full Egg nutrition →