Kale vs Carrot

Complete nutrition comparison per 100g serving

Which is Healthier?

Kale is generally healthier

Kale comes out ahead in this comparison, winning in 3 out of 5 key nutritional categories. It has more protein (2.2g vs 0.9g), less sugar (0g vs 6g), less sodium (28mg vs 69mg)making it the better choice for most health goals.

Quick Summary

Fewer Calories

Carrot

41 kcal

More Protein

Kale

2.2g

More Fiber

Carrot

2.8g

Less Sugar

Kale

0g

Visual Comparison

Caloriesper 100g
Kale
49
Carrot
41
Proteinper 100g
Kale
2.2g
Carrot
0.9g
Carbohydratesper 100g
Kale
9g
Carrot
10g
Fatper 100g
Kale
0.9g
Carrot
0.2g

Side-by-Side Nutrition Table

NutrientKaleCarrotDifference
Calories49kcal41kcal+8.0kcal
Protein2.2g0.9g+1.3g
Carbohydrates9g10g-1.0g
Fat0.9g0.2g+0.7g
Fiber1.3g2.8g-1.5g
Sugar0g6g-6.0g
Sodium28mg69mg-41.0mg

Serving Size Comparison

All values above are per 100g. Here's how they compare in common serving sizes:

Kale

Per 100g:49 calories
Per cup (150g):74 calories
Per serving (85g):42 calories

Carrot

Per 100g:41 calories
Per cup (150g):62 calories
Per serving (85g):35 calories

Diet Compatibility

Kale

Low-CarbLow-CalorieVeganVegetarianPaleoLow-Sodium

Carrot

Low-CarbLow-CalorieVeganVegetarianPaleoLow-Sodium

When to Choose Kale

  • Higher in protein (2.2g vs 0.9g)
  • Lower in carbs (9g vs 10g)
  • Less sugar (0g vs 6g)
  • Lower sodium (28mg vs 69mg)

Common Uses

SaladsStir-friesRoasted sidesSoups
View full Kale nutrition →

When to Choose Carrot

  • Lower in calories (41 vs 49)
  • More fiber (2.8g vs 1.3g)

Common Uses

SaladsStir-friesRoasted sidesSoups
View full Carrot nutrition →